The Burwater Pacific Group - Food Safety Consultants

Burwater Pacific consultants have gained their knowledge and experience through relevant tertiary qualifications and by working in actual food premises. Some of the team have also worked on the other side of the fence as regulators, so we have a great understanding of the legislation and how to work with the “system”. We work with you.
 If it's food hygiene, hygene, or hygeine training you need and food safty, saftey, or safety we know how
You get...
• Food Safety Programme/Food Control Plans development and implementation, with our goal being approval of your FSP/FCP by the NZ Food Safety Authority (NZFSA).
• Food Safety Training, including Food Hygiene certificated courses, Basic and Advanced Food Safety and customised training just for your Company - at your place. We can meet all of your food safety training needs and our courses meet the requirements/approval of local authorities in N.Z.
• Food Complaint investigations, where we help protect your product/brand name while educating the customer. Using third party experts impresses your customers as it shows you take their concerns seriously. 		Food safety starts with good food hygiene
Food Safety means just that.... your food is safe

• Food Labelling Compliance, including a full review of current labels, Nutrition Information Panel (NIP) development, allergen and ingredient labelling.
• Dietitian/Nutritionist Input. A new service we are offering that enables you to have guidance on your products from a qualified dietitian. Menu planning for specific groups (including 'at risk' sectors of the population) as a speciality.

 
There isn't much about food safety and compliance that as a team we don't know. Food Safety is a Team approach - let us join YOUR team to achieve your Food Safety goals.

Member of

New Zealand Foodsafe Partnership

Auckland: 09 3664690
Christchurch 03 3664690

 

 

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Last Updated: July 2009

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